Is Sauerkraut in a Jar Already Cooked? Unpacking the Fermented Truth
Sauerkraut, that tangy, slightly sour, and incredibly versatile condiment, is a staple in many cultures, particularly those of Central and Eastern Europe. But when you grab a jar of sauerkraut from the grocery store shelf, a common question arises: is it already cooked? The answer, as with many things related to food, is nuanced and … Read more