To Cover or Not to Cover: The Great Chili Cooking Debate
The aroma of simmering chili, a complex blend of spices, peppers, and hearty ingredients, is a siren song to comfort and warmth. But as your chili bubbles away on the stovetop or slowly cooks in a Crock-Pot, a fundamental question arises: do you cover it, or leave it uncovered? This seemingly simple decision can significantly … Read more